| Management number | 222469355 | Release Date | 2026/05/04 | List Price | US$24.00 | Model Number | 222469355 | ||
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Please Note That The Following Individual Books As Per Original UK ISBN and UK EDITION Cover Image In this Listing shall be Dispatched: Titles In This Set: Barbecue Smoked & Grilled Recipes From Across the Globe [Hardcover] Complete BBQ BIBLE The Definitive Barbecue Guide: [Paperback] Barbecue Smoked & Grilled Recipes From Across the Globe & Complete BBQ BIBLE The Definitive Barbecue Guide 2 Books Collection Set: Barbecue Smoked & Grilled Recipes From Across the Globe [Hardcover]: Join pitmaster Hugh Mangum on a delicious world tour of barbecue traditions in this vibrant collection of recipes from more than 80 countries. Organized by chapter – Skewers & Sausages, Mains, Sides, Sauces & Rubs, and Desserts – the book’s wide-ranging recipes span styles and techniques, from classic American Smoked Brisket, Ethiopian Berbere-spiced Ribs, and Mexican Barbacoa to Italian Porchetta, Indonesian Pork Satay, Spanish Coal-Roasted Vegetables, and the iconic Australian barbecue fare known as ‘Snags.’ Complete BBQ BIBLE The Definitive Barbecue Guide : Complete BBQ BIBLE The Definitive Barbecue Guide : Recipes, Techniques and Barbecue Wisdom Complete BBQ Bible is the ultimate guide to becoming a barbecue aficionado and top-shelf cook, whether you're new to smokers or a seasoned vet. Recipes begin with basics-such as cooking Memphis-style ribs-and expand to smoking whole hogs North Carolina style. There is no single path to becoming a pitmaster. Barbecue lovers are equally inspired by restaurants with a commitment to regional traditions, competition barbecue champions, families with a multi-generational tradition of roasting whole hogs, and even amateur backyard fanatics. 9781838669362/9780760396094 Read more
| ISBN10 | 7391087815 |
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| ISBN13 | 978-7391087810 |
| Publisher | Phaidon Press/ Fair Winds Ltd |
| Item Weight | 3.92 pounds |
| Reading age | 18 years and up |
| Print length | 528 pages |
| Publication date | May 15, 2025 |
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